![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
HAWAIIAN WEDDING CAKE 1 box yellow cake 1 large can (20 oz.) crushed pineapple, drained 1 (12 oz.) Cool Whip 1 large box instant vanilla pudding coconut Bake cake and let cool. Mix pudding according to directions and spread on cake. Sprinkle drained pineapple over pudding. Spread on Cool Whip; sprinkle with coconut. Refrig- erate. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |