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CHOCOLATE CHIP COOKIES

2/3 c. shortening
2/3 c. butter or margarine
1 c. granulated sugar
1 c. packed brown sugar
2 large eggs
2 tsp. vanilla
2 1/2 c. all-purpose flour
1 tsp. soda
1 c. chopped walnuts
1 c. Rice Krispies
12 oz. chocolate chips

Heat oven to 375 degrees. Mix shortening, butter, sugars, eggs
and vanilla. Stir in all remaining ingredients. Drop by full
teaspoon on ungreased cookie sheet and lightly press down with
fingertips. Bake 8 to 10 minutes and take out while still
slightly soft on top. Cool 5 minutes or less. Makes 4 to 5
dozen large cookies.

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