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MANGO CAKE 2 c. flour 2 tsp. baking soda 1/4 tsp. salt 1 c. sugar 2 c. ripe, chopped mangos (substitute bananas or peaches) 1 tsp. vanilla 1 tsp. cinnamon 1/4 c. raisins 1/4 c. chopped walnuts 3/4 c. vegetable oil 3 eggs Combine dry ingredients in large bowl. Mix well. Add remaining ingredients. Pour mixture into greased and floured loaf pans. Bake at 325 degrees for 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |