CHOCOLATE CHIP COOKIES|
1 lb. butter
2 1/2 c. sugar
2 c. dark brown sugar
2 tsp. pure vanilla
6 c. unsifted flour
1 1/2 tsp. salt
1 1/2 tsp. soda
2 c. nuts, chopped
4 to 6 c. chocolate chips
1/4 c. milk
Beat butter until creamy. Add sugars, eggs and vanilla.
Add dry ingredients. Add nuts. Add chocolate chips and milk.
(You will probably have to mix with hands.) Use golf ball sized
bits of dough and flatten slightly before baking. Bake on
greased sheet for 10 minutes at 350 degrees.
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