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TEXAS CAKE 2 c. flour 1 c. margarine 1/2 c. cocoa 1 tsp. baking soda 2 c. sugar 1/4 c. water or coffee 1/2 c. buttermilk 2 eggs Frosting: 1/2 c. margarine 5 Tbsp. milk or cream 1/2 c. cocoa 1/2 tsp. vanilla 1 box powdered sugar 1 c. chopped nuts Mix flour and sugar in large bowl. Set aside. Bring margarine, cocoa and water (or coffee) to a boil. Pour hot mixture over flour and sugar. Add buttermilk, soda, eggs and vanilla. Pour mixture into greased jelly roll pan. Bake at 400 degrees for 20 minutes. Frosting: Bring margarine, milk, cocoa and vanilla to a boil. Cool slightly, add powdered sugar. Add nuts. Pour warm frosting over warm cake. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |