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FUDGE 4 1/2 c. sugar 1 large can evaporated milk 4 Tbsp. margarine or butter 4 sq. bitter chocolate 12 oz. milk chocolate 12 oz. semi-sweet chocolate 8 oz. marshmallow fluff 1 c. chopped nuts Combine sugar, milk and margarine; bring to rolling boil. Boil for 6 minutes. Remove from heat and add bitter chocolate. Stir until melted. Add milk chocolate, semi-sweet chocolate, marshmallow fluff and nuts. Pour into buttered 9 x 13-inch pan. Chill 4 to 6 hours before cutting. Keep in covered container. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |