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SISTER'S COCONUT OATMEAL COOKIES

2 c. sifted flour
1 c. butter or shortening
1 c. sugar
1 c. quick rolled oats
2 c. coconut
1 c. firmly packed brown sugar
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
2 eggs
2 tsp. vanilla

Sift together flour, salt, baking powder and soda.
Cream butter or shortening and add sugars gradually until
fluffy. Add eggs and vanilla. Beat well. Add flour mixture.
Beat until smooth after each addition. Mix oats and coconut
and raisins, if you like. Drop from teaspoon onto ungreased
baking sheets. Bake until golden brown at 375 degrees for 9 to 12
minutes. Makes 5 dozen.

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