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GRAHAM CRACKER DREAM BARS Line a 9 x 13-inch pan with whole graham crackers. Melt 1 cup margarine. Add: 1 c. sugar 1/2 c. milk 1 egg, slightly beaten Cook until a full boil, stirring constantly. Remove from heat. Add 1 cup graham cracker crumbs, 1 cup coconut and 1 cup finely chopped nuts (optional). Spread this over the graham crackers; top with a layer of whole crackers. Frosting: 1/4 c. butter or margarine, melted 1 c. powdered sugar cream and vanilla to right consistency Spread over and refrigerate. Cut in small pieces. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |