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MOM'S CHOCOLATE CAKE 1/2 c. soft margarine 2 c. sugar 2 eggs 1/2 c. sour milk* 1 tsp. vanilla 1 c. boiling water 2 c. flour 1/2 c. cocoa 2 tsp. soda Preheat oven to 375 degrees. *To make 1/2 cup sour milk, add 1 tablespoon vinegar or lemon juice to milk. Cream margarine, sugar and eggs. Add sour milk and vanilla and mix. Blend flour, cocoa and soda and mix with creamed ingredients, add water and mix well. Pour into greased and floured 9 x 13-inch or two 9-inch pans. Bake at 375 degrees for 20 to 25 minutes. Check with toothpick for doneness. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |