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GAIL'S ZUCCHINI HAWAIIAN CAKE 2 c. grated zucchini 3 eggs 2 c. sugar 3 c. flour 1 c. cooking oil 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 2 tsp. vanilla extract 2 tsp. cinnamon 1/2 c. coconut 1 c. pineapple, drained 1/2 c. walnuts 1/2 c. raisins (optional) Frosting: 3 c. powdered sugar 1 tsp. cinnamon 1/3 c. butter 2 Tbsp. milk 1 tsp. vanilla 1/4 c. coconut Mix all ingredients together. Bake in 9 x 12-inch pan at 350 degrees for 45 minutes or until done. Frost cooled cake. Powdered Sugar Frosting: Melt 1/3 cup butter in sauce- pan. Add milk, vanilla, powdered sugar and cinnamon. Top frosting with coconut. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |