Please Visit Our Sister Sites:

TURTLE CAKE 1 pkg. German chocolate cake mix 1 (14 oz.) Kraft caramels 1/2 c. margarine 1/2 c. evaporated milk 1 c. chocolate chips 1 1/2 c. chopped pecans Heat oven to 350 degrees. Grease and flour oblong pan. Melt caramels, butter and milk in double boiler, stirring until melted. Set aside. Prepare the cake according to directions on box. Pour half of the batter into cake pan. Bake for 15 minutes. Remove from oven and pour caramel mixture over cake. Sprinkle chocolate chips and pecans over caramel mixture. Pour remainder of cake over chocolate chips and pecans. Bake 20 to 25 minutes longer. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!