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RACY RED PUNCH 1 (46 oz.) can pineapple grapefruit drink 1/4 c. red hot cinnamon candies 1/3 c. sugar 1 qt. ginger ale Combine grapefruit drink, cinnamon candies and sugar; stir well, then let stand for half an hour in refrigerator until candies dissolve. (Quick way: Heat 1 cup drink with candies, stirring constantly, for 5 minutes. Remove from heat, stir in sugar and add to rest of drink; chill.) Combine with ginger ale just before serving. Makes 2 1/2 quarts. Very good Christmas punch. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!