1 1/2 c. water
2 boxes Sure-Jell
8 c. sugar
4 c. crushed strawberries
Boil water and Sure-Jell one minute, stirring constant-
ly. Separately, mix until dissolved sugar and crushed straw-
berries. Pour Sure-Jell mixture over the strawberry mixture
and stir constantly for 5 minutes. Pour into containers and
allow to set at room temperature 24 hours before storing in
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