![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
COFFEE FRAPPE 1 1/2 pt. cold coffee 1 gal. vanilla ice cream 1/2 pt. cream, lightly whipped Stir coffee slowly into softened ice cream. Stir in whipped cream when ready to serve. Yield: 15 to 20 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |