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TROPICAL PARTY PUNCH

1 (.22 oz.) unsweetened
Kool-Aid orange or
strawberry mix
1 c. sugar
3 1/4 qt. water with ice
4 fully ripe bananas
1 (6 oz.) can lemonade
concentrate
1 (6 oz.) can orange juice
concentrate
1 (1 pt. 2 oz.) can pineapple
juice, chilled
1 (1 pt. 12 oz.) bottle ginger
ale, chilled

Dissolve Kool-Aid mix and sugar in water with ice. Mash
bananas; add with concentrates and pineapple juice to water
mixture. Whip until frothy and blended. Add ginger ale.
Serve from punch bowl garnished with orange slices or straw-
berries. Makes 5 1/2 quarts, 50 servings.

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