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2 packets (1 serving each)
reduced calorie milk
chocolate flavored hot
cocoa mix
2 c. water
1 egg, separated
1 tsp. instant coffee powder
1/2 tsp. vanilla extract

In 1 quart saucepan, combine cocoa mix with water, egg
yolk, coffee and vanilla; using wire whisk, mix well. Cook
over medium heat, stirring frequently until thickened, 2 to 4
minutes (do not boil). Reduce heat to low; keep warm. In small
mixing bowl using electric mixer beat egg white until stiff
peaks form. Into each of 2 mugs, spoon half of beaten white;
pour half of cocoa mixture into each and serve immediately.
Makes 2 servings, 104 calories each.

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