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MAKE AHEAD BREAKFAST CASSEROLE 6 eggs 2 c. milk 2 slices white bread, cubed 1 tsp. salt 1 tsp. dry mustard 1 1/2 lb. sausage (half hot style) 1 c. grated Swiss cheese Brown and drain sausage. Place cubed bread in 8 x 10-inch pan. Sprinkle on sausage. Beat eggs and milk. Add salt and mustard. Sprinkle on cheese. Cover with foil. Bake at 350 degrees for 60 minutes. May be prepared the night before; refrigerate and bake the next morning. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |