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1 large can pineapple juice
1 c. sugar
5 c. water
2 (6 oz.) cans orange juice
2 (6 oz.) cans lemonade
5 ripe bananas

Heat pineapple juice, sugar and water until dissolved.
Add orange juice and lemonade undiluted. Mash or put bananas
through blender and add to mixture. Freeze at least 48 hours.
When time to serve let thaw a little and mix with 4 quarts
7-Up. Serves 30.

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