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LAYERED BEAN DIP 1 (31 oz.) can refried beans 1 can chopped green chiles, drained 1 envelope taco seasoning mix 2 ripe avocados, peeled and pitted 2 Tbsp. lemon juice 1 jar taco sauce 1 1/2 c. sour cream 3 c. shredded lettuce 1 1/2 c. shredded Cheddar cheese black olive slices tortilla chips In a medium bowl; mix together refried beans, green chiles and taco seasoning mix. Spread on 12-inch round serving platter. Blend avocados, lemon juice and 1/2 cup taco sauce until smooth. Spread on top of bean mixture. Spread sour cream on top of avocado mixture. Top with shredded lettuce, cheese, taco sauce and olive slices. Serve with chips. Serves 10 to 12. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |