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PARTY PUNCH 3 c. sugar 1 gal. water 1 qt. apple juice large can pineapple juice 1 Tbsp. lemon juice 2 liter bottle ginger ale food coloring (desired color) Combine sugar, water, apple juice, pineapple juice, lemon juice and food coloring. Freeze until it becomes slushy. Add ginger ale when ready to serve. If half of punch is served at separate times, only add half ginger ale each time. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |