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WASSAIL BOWL 4 c. apple cider 1/2 c. dark rum 1/4 c. brandy 1 Tbsp. orange-flavored liqueur 1/4 tsp. cinnamon ground cloves 1/8 tsp. allspice salt to taste 1/2 lemon and 1/2 orange, thinly sliced In a saucepan bring apple cider to a boil over a moder- ate heat. Remove pan from the heat and add rum, brandy, orange liqueur, cinnamon, ground cloves, allspice, salt, lemon and orange. Heat the mixture over moderate heat, stirring for 2 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |