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2 boxes frozen chopped
spinach, thawed and wrung
1 c. mayonnaise
1 c. sour cream
1/2 c. real bacon bits
1 pkg. (dry) ranch style
dressing mix
4 to 6 green onions, chopped
flour tortillas

Mix all ingredients together thoroughly. Spread spinach
spread down middle of tortilla and roll. Refrigerate for 20
minutes which allows mixture to harden. Slice in 1/2-inch

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