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CHEESY CHICKEN SANDWICHES 1 (5 oz.) can chicken 1 (8 oz.) cream cheese, softened 1 c. grated Cheddar cheese 1 egg, slightly beaten 1 (8 oz.) can Pillsbury quick crescent rolls Preheat oven to 375 degrees. Combine chicken, cream cheese and Cheddar cheese. Separate crescent dough into 4 rectangles; firmly press perforations to seal. Spoon about 1/2 cup filling on one end of each rectangle. Fold dough in half over filling. Flatten edges together with a fork and seal. Brush tops with egg. Bake on an ungreased cookie sheet 15 to 20 minutes. Makes 4 sandwiches. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!