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4 qt. popcorn
1/2 c. brown sugar
1 stick butter
1/4 tsp. salt
1/4 c. light corn syrup
1/4 tsp. soda

Pop corn and set aside. Combine sugar, butter, salt and
syrup in saucepan. Bring to a boil. Boil for 5 minutes.
Remove from heat and add soda. Pour over popcorn and mix well.
Put in pan and bake in a 250 degrees oven for 30 minutes, stirring
occasionally. Cool and store in airtight container. Nuts or
cereal may be added.

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