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DOG BISCUITS 3 1/2 c. flour 2 c. whole wheat flour 1 c. rye flour 1 c. corn meal 2 c. cracked wheat or wheat germ 1/2 c. nonfat dry milk 4 tsp. salt 1 pkg. dry yeast 1 pt. chicken stock or other liquid 1 egg and 1 Tbsp. milk (to brush) Warm chicken stock; dissolve yeast in 1/4 cup warm water. Add to chicken stock. Add all dry ingredients. Knead for about 3 minutes. Roll 1/4-inch thick and cut with cookie cutter. Place on cookie sheet and brush with egg-milk mixture. Bake at 300 degrees for 45 minutes. Turn oven off and leave over- night. Cleans dog's teeth in a couple of days. If your dog prefers sweets, add sugar, molasses or honey. You may omit salt or add vitamins. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |