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STRAWBERRY ROSE FROST (For Adults) 1 pt. strawberry ice cream 1 c. fresh or frozen strawberries 1 c. California rose 1/2 c. milk strawberries for garnish Just before serving, in covered blender container, at high speed, blend ice cream, strawberries, rose and milk for 20 to 30 seconds until thick and smooth. Serve at once. Garnish with strawberries. Makes 4 cups or 8 (1/2 cup) servings. Strawberry Ale Frost: Prepare same, except substitute ginger ale for rose. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |