TUNA BURGERS 12 1/2 oz. can tuna fish 2 Tbsp. finely chopped onion 1/4 c. finely chopped celery 2 Tbsp. chopped, stuffed olives 1 Tbsp. lemon juice dash of Worcestershire sauce 1/4 lb. sharp grated cheese mayonnaise to mix (little) Mix night before. Good on half hamburg rolls. Broil until brown and bubbly. Serves 4 or more. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |