BEER BATTER 1 c. flour 1 c. beer 2 Tbsp. oil 3 eggs salt and pepper to taste 1/2 tsp. paprika (optional) Blend flour with beer (at room temperature). Add oil, then beat in eggs. Add salt, pepper and paprika. Use for fish, vegetables, meat, chicken, mushrooms, etc. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |