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NOODLE DRESSING

1 pkg. medium noodles, cooked
1/4 lb. bacon or 1/4 lb.
sausage, brown lightly
3 medium onions
6 sprigs parsley
1 tsp. Accent
2 stalks celery
1 tsp. salt
2 tsp. poultry seasoning

Chop onions, celery and parsley. Cook in bacon or
sausage or margarine may be used instead of the meat. Add to
noodles and seasoning. May be used for chicken, turkey or
duck. Salmon is also good in place of bacon or sausage.

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