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POTATO PANCAKES

1 1/2 c. grated raw potatoes
1 Tbsp. grated onion
1 egg, beaten
2 Tbsp. milk
2 Tbsp. melted butter
4 Tbsp. flour
1 tsp. salt
1 tsp. baking powder
1/4 tsp. white pepper

Grate raw potatoes into cold water to prevent discolora-
tion. Keep in cold water until ready to use, then drain well.
Combine ingredients in this order: potatoes, onion, egg, milk,
butter, flour, salt, baking powder and white pepper. Stir
until well blended.
Fry on oiled griddle, medium heat until browned.

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