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PIMENTO CHEESE SANDWICH SPREAD

3 (4 oz.) jars pimento,
drained and chopped
1/2 c. sugar
1/4 c. flour
3/8 c. vinegar
1 tsp. mustard
1/2 tsp. salt
1/8 c. butter
8 oz. Philadelphia cream
cheese
8 oz. grated Cheddar cheese

Combine all ingredients except cream cheese and Cheddar
cheese. Cook and stir 5 minutes. Combine cream cheese and
Cheddar cheese. Pour hot mix over cheeses. Stir until cheese
melts and is smooth. Refrigerate covered.

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