Please Visit Our Sister Sites:



ORANGE EGGNOG

2 eggs, separated
2 Tbsp. sugar
2 c. chilled orange juice
1 1/2 Tbsp. lemon juice
1/2 c. milk
pinch of salt
nutmeg

Beat egg yolks until thick. Beat in sugar, stir in
orange and lemon juices. Add milk. Cover and chill. Beat egg
whites with salt until soft peaks form. Beat in remaining
sugar until eggs are stiff. Beat egg whites into orange juice
mixture. Pour in glasses. Sprinkle nutmeg and serve chilled.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.


Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!