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CRACKER JACKS 10 c. popped corn 1 tsp. salt 1/2 c peanuts (optional) Boil for 5 minutes: 1 c. brown sugar 1/4 c. light corn syrup 1/4 c. molasses 1/2 c. margarine Put popcorn in large roasting pan or other large pan ample enough to hold popcorn without spilling over. Remove sugar and molasses mixture from heat. Add 1/4 teaspoon soda. Mix well. Pour boiled mixture over popcorn in pan. Put in oven for about 1 hour at 250 degrees. Stir every 15 minutes. Pack in plastic sandwich bags with a small gift for each serving. For special event like Halloween, Christmas or Easter. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!