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RUSSIAN TEA 4 c. water (hot) 2 Tbsp. loose tea 4 c. water 1 Tbsp. allspice 1 Tbsp. whole cloves 1 1/2 c. sugar juice from 2 lemons juice from 6 oranges 1 medium size can pineapple juice Add tea to 4 cups hot water; let stand. Mix together 4 cups water, allspice, cloves and sugar. Boil for 15 minutes. Strain juice from lemons and oranges in large pot. Add pineap- ple juice. Add tea and strain. Add other liquids. Heat and serve. (Can use Kraft orange and pineapple juice, Equal and 4 tablespoons lemon juice or ReaLemon juice.) This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |