CRANBERRY PUNCH 1 qt. cranberry juice 1 c. pineapple juice 1 c. orange juice 1/4 c. lemon juice 2 qt. ginger ale sugar to taste 1/4 c. lime juice Combine all 5 juices in punch bowl and sweeten to chill. Chill for at least 1 hour. Add ginger ale just before serving. Makes 24 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |