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HONEY 8 lb. sugar 4 c. water 8 Tbsp. honey 1/2 tsp. alum Bring to a rolling boil and boil a few minutes. Pour into jars. (Use 2 pounds sugar to every 1 cup water.) This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |