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ANDY AND FRANCES' IRISH CREME LIQUEUR 1 3/4 c. rum or rye whiskey 1 can Eagle Brand condensed milk 1 c. half and half 4 eggs 2 Tbsp. chocolate syrup 1 tsp. instant coffee 1 tsp. vanilla flavoring 1/2 tsp. almond extract Mix all ingredients and put in blender, half at a time or use electric mixer. Store in refrigerator. Very good and much less expensive than Bailey's brand. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |