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CITRUS FRUIT PUNCH 1 1/2 c. Domino superfine sugar 2 1/2 c. water 2 Tbsp. honey 1 c. mint leaves 1 c. lemon juice 1 c. orange juice 1 Tbsp. grated lemon peel 1 Tbsp. grated orange peel Boil sugar, water and honey. Pour over mint leaves, lemon juice, orange juice, lemon peel and orange peel. Cool, strain, store. To serve: Combine 1 part base with 3 to 4 parts ginger ale. Can be frozen. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |