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FROZEN STRAWBERRY PRESERVES OR JAM 2 c. crushed strawberries 4 c. sugar 1 c. water 1 pkg. Penjel Combine strawberries and sugar and let set 20 minutes. Boil for 1 minute water and Penjel. Pour into strawberries and continue stirring for 2 or 3 minutes. Pour in jars and let stand until firm. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |