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KOOL-AID PUNCH 2 pkg. strawberry Kool-Aid 2 c. sugar 1 qt. water 1 qt. ginger ale 1 (46 oz.) can pineapple juice Freeze all good, set out about one hour before serving, and pour over ginger ale. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |