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2 Tbsp. butter or margarine
3 Tbsp. maple syrup
4 bananas, peeled, cut in half
and sliced lengthwise
1 Tbsp. lemon juice

In medium-size microproof baking dish, cook butter on
High (Maximum power) 30 seconds or until melted. Stir in maple
syrup. Place bananas in dish, coat well with butter mixture
using spoon. Cook on Maximum power 1 minute. Turn bananas,
cook on Maximum 1 1/2 minutes. Sprinkle with lemon juice and
serve warm.

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