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1 pkg. graham crackers,
2 c. powdered sugar
3/4 c. margarine
1 2/3 c. peanut butter
1 c. chocolate chips

In large bowl, melt margarine and 1 cup peanut butter.
Mix in crushed crackers and powdered sugar. Press into 9 x
13-inch pan. Melt 1 cup chocolate chips with 2/3 cup peanut
butter. Spread on top of other ingredients. Cool and cut.

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