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FRENCH DELI STYLE PORK CHOPS 4 pork chops, 1-inch thick 1/2 c. water 1 Tbsp. flour 1 beef bouillon 2 fresh tomatoes, peeled and chopped 1 medium onion, chopped 1 (6 oz.) can tomato paste 1 Tbsp. vinegar 1 Tbsp. chopped dill pickle 1/2 tsp. salt 1/4 tsp. pepper Arrange chops in 9 x 13-inch microwave safe pan (meati- est portion to outside); set aside. Measure water into 1-quart measure. Stir in flour and bouillon. Add remaining ingredi- ents. Pour sauce over chops. Cover with wax paper. Microwave at 50% power (Medium) 25 to 35 minutes or until meat next to bone has lost pink color. Turn chops after half of cooking time. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |