MICROWAVE CHEESE DIP|
8 oz. pkg. cream cheese
5 oz. jar sharp American
1/2 c. beer
1 Tbsp. snipped chives or
1/4 tsp. horseradish
1/4 tsp. dry mustard
1 qt. microwavable dish
Combine cheese and heat until softened (1 minute). Add
rest of ingredients. Cook until heated through (3 minutes).
Let sit awhile. Stir to remove film and serve either hot or
cold. Good with all munchies!
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