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MICROWAVE DIVINITY 2 c. granulated sugar 1/2 c. cold water 1 tsp. vinegar 1 egg white 1/2 tsp. vanilla 1/2 c. chopped nuts Combine sugar, water and vinegar in a buttered 4 cup glass measure; cover with plastic wrap. Microwave 12 to 17 minutes on Medium-High (Roast) or until candy forms a firm ball in cold water (240 degrees). Meanwhile, beat egg white in medium mixing bowl until stiff peaks form. Pour candy syrup in a thin stream into egg white, beating constantly with mixer. Add vanilla, beat until mixture is stiff. Fold in nuts. Drop mixture by teaspoonfuls onto wax paper. Cool. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!