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1/2 c. chocolate chips
2/3 c. peanut butter chips
1/4 c. half and half

Combine all ingredients in small bowl. Microwave at
High 1 to 3 minutes, or until chips are softened. Stir until
smooth. Serve over ice cream or pound cake.
Variation: Substitute butterscotch chips for peanut
butter chips. Makes 1 cup.

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