|
|
MUSHROOM MEAT LOAF 1 (2 1/2 oz.) jar sliced mushrooms milk 1 1/2 lb. ground beef 1/3 c. dry bread crumbs 1 egg 1 tsp. salt 1 1/2 tsp. Worcestershire sauce 1 1/2 tsp. lemon juice 1/2 tsp. pepper chili sauce (optional) Drain mushrooms, reserving liquid. Add enough milk to reserved liquid to measure 2/3 cup. Mix all ingredients except chili sauce. Shape into 2 loaves. Place each loaf on a trivet in a 1 1/2 quart ovenware glass dish. Cook in microwave oven about 8 minutes for each loaf. After 4 minutes of cooking, add chili sauce. Let stand 5 minutes before serving. Total cooking time is 16 minutes. Recipe yields 4 to 6 servings. Note: I make this dish without the chili sauce. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |