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CHILI LASAGNA ROLLS 4 lasagna noodles, cooked and drained 1 (10 oz.) can chili without beans 4 (1 oz.) slices Cheddar cheese, cut in half 1/4 c. sour cream 1 small green onion, sliced Spread one side of each lasagna noodle with 3 table- spoons of the chili, top with 2 pieces of the cheese. Roll up noodle with seam side down in a greased warming tray. Spread remaining chili atop rolls. Microwave covered with wax paper on High setting for 8 to 10 minutes or until heated through. Give tray a half turn once. Top with sour cream and onion when served. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!