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CORN ON THE COB corn on the cob melted butter or margarine wax paper Cut squares of wax paper, large enough to roll an ear of corn in. Husk corn and remove silks. Wash corn and place on square of wax paper. Brush corn with melted butter and roll in wax paper. Twist ends of paper to seal. Place spoke-fashion in microwave oven. Microwave at full 100% power. For 4 ears, cook 9 minutes; for 6 ears, cook 12 to 13 minutes. Rearrange ears once during cooking. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!