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MEAT LOAF

1 1/2 lb. ground beef
1 egg, slightly beaten
1 c. bread crumbs
2/3 c. milk
1 small onion, chopped
1 jar (2 1/2 oz.) sliced
mushrooms
1 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper
1/4 c. catsup

Mix all ingredients, except catsup. Shape into a loaf
in a 9 x 5 x 3-inch loaf dish. Cover top with catsup; cover
with wax paper. Microwave on Medium-High (70%) for 22 to 24
minutes until no longer pink in center. Let stand 5 minutes
before serving.

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